Brewing: malts

Open the product and choose the needed quantity. If you can’t find the suitable quantity, you can send your order to our e-mail:info@www.pruulmeistrid.ee

Here you can find table to substitute Weyermann malts to Castle Malt

basemalts
  specialmalts

Acidulated Malt

4.00
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Buckwheat hulls, 0,5kg

1.50
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Buckwheat hulls, 10 kg

12.00
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Château Abbey® 45 EBC

2.20
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Château Arôme 100 EBC

2.20
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CHÂTEAU BISCUIT® 50 EBC

2.20
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Château Black 1300 EBC

2.50
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Château Café Light® 250 EBC

2.20
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Château Cara Ambra 60-80 EBC

2.20
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Château Cara Aroma 80-100 EBC

2.20
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Château Cara Belga 30-35 EBC

2.20
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Château Cara Blond 20 EBC

2.20
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Château Cara Clear 3-6 EBC

2.20
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Château Cara Crystal 140-160 EBC

2.20
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Château Cara Gold 120 EBC

2.20
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Château Cara Ruby 50 EBC

2.20
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Château Cara Terra 170-220 EBC

2.20
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Château CHÂTEAU Ruby Nature®

2.20
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Château Chocolat 900 EBC

2.50
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Château Crystal 150 EBC

2.20
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Château Distilling 7-10 EBC

1.50
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Château Melano 80 EBC

2.00
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Château Munich 25 EBC

1.50
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Château Pale Ale 8 EBC

1.50
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Château Pilsen 2RS 3 EBC

1.50
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CHÂTEAU Pilsen Nature®

2.50
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CHÂTEAU Pilsen Nature®

2.50
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Château Roasted Barley 1150 EBC

2.50
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Château Rye 7 EBC

2.00
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CHÂTEAU Smoked

3.00
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Château Spécial B® 300 EBC

2.50
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Château Spelt 3-7 EBC

2.00
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Château Vienna 5 EBC

1.50
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Château Wheat Blanc 4 EBC

1.50
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Château Wheat Chocolate 800-1100 EBC

2.20
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Château Wheat Crystal 150 EBC

2.20
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Château Whisky 2,5-4,5 EBC

2.00
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Crisp Amber Malt 60-85EBC

3.50
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Crisp Best Ale malt

1.60
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Crisp Brown Malt 120-150EBC

3.50
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Crisp Cara Malt 25-35EBC

3.50
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Crisp Chevallier ® Malt

3.50
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Crisp Clear Choice Malt ® Ale

1.80
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Crisp Dark Crystal 400EBC

3.50
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Crisp Dextrin Malt

2.00
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Crisp Extra Pale malt

1.60
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Crisp Extra Pale Maris Otter® Malt

1.80
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Crisp Finest Maris Otter® Malt

1.80
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Crisp German Pilsen Malt

2.00
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Crisp Light Munich malt

1.60
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Crisp Low Colour Chocolate 450-650 EBC

3.50
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Crisp Naked Oat Malt

3.50
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Crisp No.19 Maris Otter® Malt (Floor Malted)

2.00
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Crisp Torrefied Wheat

1.60
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Malt crushing

1 pcs. price includes up to 10kg malt crushing.

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1.60
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